Barbera D’Alba D.O.C.
Barbera d’Alba is the region’s most popular red wine, the Piedmontese wine par excellence.
Barbera d’Alba D.O.C. Le Clivie is the product of a terroir with unique characteristics, capable of offering a robust yet fine and elegant wine.
Colour Deep ruby red, with purplish nuances
Bouquet Characteristic, with fruity notes of blackberry and cherry
Palate Full-bodied, intense and solid, with a pleasant acidity
Pairing Ideal with cured meats, pasta, soups, mixed boiled meats, typical Piedmontese dishes such as bagna cauda (traditional Piedmontese garlic and anchovy dip served hot with vegetables) or fritto misto (a fried selection of savoury and sweet foods)
Grape: Barbera
Appellation: Barbera d’Alba DOC
Production zone: Alba, Albaretto della Torre, Barolo, Castiglione Falletto, Cherasco, Diano d’Alba, Grinzane Cavour, La Morra, Monchiero, Monforte d’Alba, Novello, Roddi, Roddino, Serralunga d’Alba, Verduno, Piedmont, Italy
Alcohol: 14°
Serving Temperature: 16-18°
Bottle size: 0,75 LT